Annotation and Structural Analysis of Sialylated Human Milk Oligosaccharides (2011)
Shuai Wu, Rudolf Grimm, J Bruce German, Carlito B Lebrilla
J Proteome Res, 2011 vol.10(2):856-68
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Free structures
2
488.4 Da
Lactose 2
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2
633.6 Da
Lactose 2
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2
674.6 Da
Lactosamine 2
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1
820.8 Da
Lactosamine 1
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3
998.9 Da
Lactose 3
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1
1145.0 Da
Lactose 1
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1
1290.2 Da
Lactose 1
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4
1364.2 Da
Lactose 4
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6
1510.4 Da
Lactose 6
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1
1584.5 Da
Lactose 1
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2
1656.5 Da
Lactose 2
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1
1729.6 Da
Lactose 1
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2
2021.9 Da
Lactose 2
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2
2094.9 Da
Lactose 2
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1
2167.0 Da
Lactose 1
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